Lamb Butchery Workshop
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Lamb Butchery Workshop

Date: May 11, 2019
PT Ranch - (650) 533-3610
Join veteran butcher Peter Sudan at PT Ranch in a butchery and grilling workshop. You will learn how to break down a whole lamb, ending with an opportunity to grill your own lamb burger from our pasture-raised lamb on a wood grill alongside expert chef, Emily Taylor.

Ticket price, $75 each, includes ranch-fork lunch and a butchery & grilling workshop.

Tickets can be purchased at our Ranch General Store

PT Ranch
1605 Cook Road
Ione, CA, 95640

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